A cultural disconnect from agriculture has distanced consumers from their food.



Beri

   
4 months
Jan - May 2025
















The choice to not spend your life farming 
is a modern privilege for many. Thinking 
systematically, how can we design an 
experience that helps people appreciate 
and acknowledge that privilege as well as 
incentivise good practices in agriculture 
through radical transparency  on where 
food comes from?



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 A cultural recconnection
 to agriculture.
                          




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